The Best

slow cooked roast beef

Serving Amazing Meals Since 1969
view our menuorder online
Introduction

DEDICATED TO DELIGHT YOU

We make the most delicious sandwiches from roast beef that is slow cooked for eight hours and sliced daily.

Eat More Roast Beef

About Us

50 YEARS IN THE FAMILY BUSINESS



We're a home-grown operation, not only because we work the counters but because the walls around us are infused with history. The trademark silo came from our grandfather’s farm – hauled here on a flatbed truck. The chicken coop was built by our Uncle.

The antiques inside - vintage hatboxes from McCarthy's, original signage from Cobble Rock - tell the story of local businesses from around North Smithfield and Woonsocket.

The menu is almost identical to the original and though we’ve added a few poultry items, everything remains under five dollars and everything remains homemade.

Our roast beef is cooked low and slow for eight hours, is sliced throughout the day and is as popular as the day we opened our doors. That’s why we go through a hundred pounds of it each and every

‍So while other restaurants might be concerned with new menus and modern dishes, we’re all about highlighting what’s always worked.

- Marc Branchaud & Michelle Branchaud

Let Us

CATER TO YOU

Orders will be delivered free of charge only on orders with minimum 10 guests.
Orders less than 10 guests must be picked up at Beef Barn location of choice.

MINIMUM 10 PER ORDER

CONTACT FOR PRICING

DELI PLATTERS

CONTACT US

LUNCH BOXES

CONTACT US
Visit Us Today

Best Rated Restaurant In Town

"THE place to go for a tasty roast beef sandwich! Have been eating here since I was a child. Always consistent. Wait staff is friendly and service is quick. Always a great experience. 2 thumbs up!"

- Donna, Warwick, RI

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